recipe
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Savor the Flavors: Pan-Simmered Salmon with Ginger, Garlic, and Green Beans

Introduction Salmon is a versatile and nutrient-rich fish that lends itself to a variety of cooking methods and flavor profiles. This recipe combines the richness of salmon with the aromatic qualities of ginger and garlic, the umami depth of fish sauce and oyster sauce, and the freshness of lime and herbs. Paired with vegetables and Continue reading








